And for MOST ADDICTING.....
CARMEL CORN
Bring to a Boil:
1 cup Karo Syrup
2 cups Brown Sugar
ADD:
1 cube of Butter
1 can of Eagle Brand Milk
BOIL FOR 1 MINUTE
Pour Over Popcorn & Mix.
(Use 2 cups if you are popping your own corn
or
about 2 and 1/2 bags if microwave popcorn!)
